Erfurt is renowned not only for its historical and cultural scenes, but also for its gastronomy. 

It is always a delight to taste the famous "Thüringer Klösse" (Thuringian dumplings), the well-known Thuringian roasted sausages and the savory local beer, which, according to a long tradition, is offered to customers in the beer gardens and pubs of the town.

The Martinshörnchen are a special kind of pastry, which is eaten on St. Martins's day, but you will find this specialty throughout the year in most of the master bakeries.